Full Allergen List-

Please note: although we have strict procedures in place, we do use the 14 main allergens in our kitchen so cannot 100% guarantee our bakes are allergen free.

Biscoff stuffed cinnamon sugar (baked vegan)

Vegetable Oils (75%) [Palm, Rapeseed, Palm Kernel], Water, Salt (1%), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Vitamin A, Vitamin D, Colour (Carotenes), granulated sugar, Sugar, Cane Molasses, Humectant (Glycerol), Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract, brown flaxseed, water, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch, ground cinnamon, Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin, Citric Acid). Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin, Citric Acid). 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Sugar, Palm Oil, Candy Sugar Syrup, Rapeseed Oil, Raising Agent: Sodium Carbonates; Salt, Ground Cinnamon.

Kinder stuffed chocolate chip

Milk, salt, granulated sugar, Sugar, Cane Molasses, Humectant (Glycerol), egg, Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch. Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla Flavour. Sugar, Vegetal Fat (Palm), Vegetable Oil (Sunflower), Skimmed MILK Powder, Whey MILK Powder, LACTOSE, HAZELNUT (10%), Emulsifier (E-322 SOYA Lecithin, E-492, E-471), Flavour and Antioxidant (E-304i, E-306). Fine Milk Chocolate 40% (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Skimmed Milk Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin, Total Milk constituents: 33%, Total Cocoa constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum, Whole MILK Powder, 10% WHITE CHOCOLATE* (Whole MILK Powder, Whey MILK Powder, Sugar and Cocoa Butter), Whey MILK Powder, Emulsifier (SOYALecithin, E-471) and Natural Flavours.

Nutella stuffed chocolate chip

White chocolate stuffed red velvet

Milk, salt, caster sugar, Whole MILK Powder, 10% WHITE CHOCOLATE* (Whole MILK Powder, Whey MILK Powder, Sugar and Cocoa Butter), Whey MILK Powder, Emulsifier (SOYALecithin, E-471) and Natural Flavours. Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), starch, Cocoa Powder, Acidity Regulator (Potassium Carbonates), egg, Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Humectant: E422 glycerol; water; thickener: silica E551; colours: E124 ponceau 4R, E129 allura red. E124 and E129, Sugar, Vegetable Oil (Shea, Sunflower), Whole MILK Powder, 10% WHITE CHOCOLATE* (Whole MILK Powder, Whey MILK Powder, Sugar and Cocoa Butter), Whey MILK Powder, Emulsifier (SOYALecithin, E-471) and Natural Flavours.

White chocolate stuffed Bakewell

Milk, salt, granulated sugar, Sugar, Cane Molasses, Humectant (Glycerol), egg, Rapeseed Oil, Almond Oil, flaked almond, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), starch, corn flour, Cocoa Mass, Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla Flavour, Cherries (51%), Glucose-Fructose Syrup, Carrot Concentrate, Concentrated Aronia Berry Juice, Acidity Regulator (Citric Acid), Sugar, Vegetable Oil (Shea, Sunflower), Whole MILK Powder, 10% WHITE CHOCOLATE* (Whole MILK Powder, Whey MILK Powder, Sugar and Cocoa Butter), Whey MILK Powder, Emulsifier (SOYALecithin, E-471) and Natural Flavours. Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate, Sugar, Hydrogenated Palm Kernel Oil, Palm Kernel Oil, Palm Oil, Corn Starch, Emulsifier (E322) Colours (E102, E133, E129, Beetroot Juice, Red Cabbage Juice, Annatto Extract) Glazing Agents (E965, E466, E903) Flavouring.

White chocolate stuffed oreo cookie

Sugar, Refined Vegetable Oils (Sunflower, SOYBEAN, AND Palm in varying proportions), Whole MILK Powder, White Chocolate 10% (Sugar, Cocoa Butter, Whole MILK Powder), Skimmed MILK Powder, WHEY Powder, Emulsifier: SOYBEAN and Sunflower Lecithin, Flavours. Cocoa Mass, Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla Flavour Dry Cocoa Solids: 28% Minimum. Salt, milk, granulated sugar, Sugar, Cane Molasses, Humectant (Glycerol),Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract, Egg, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Cocoa Powder*, Acidity Regulators (Potassium Hydroxide, Potassium Carbonates)Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch, WHEAT flour, sugar, palm oil, rapeseed oil, WHEAT starch, fat reduced cocoa powder 4,7 %, glucose-fructose syrup, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), salt, emulsifier (SOYA lecithins), acidity regulator (sodium hydroxide), flavourings.

Please note: although we have strict procedures in place, we do use the 14 main allergens in our kitchen so cannot 100% guarantee our bakes are allergen free.

Six Stuffed Cookies